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Foooood Glorious Foood!!

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Post  smoothedge69 on Thu Jul 19, 2012 3:05 am

kjathena wrote:think i'm going to do German Spaetzle with brown butter and a nice green salad topped with more fresh tomatoes and olives...maybe some blu cheese crumbles or shaved ramanno

I make lasagna too for yule.....my kids love it....3 day sauce and tons of imported cheese....I only get to make it once a year because it costs over $100.00 but that is a huge pan and made from scratch for pasta to sauce (cheat now and dont do my own sausage anymore as I found a good butcher shop that make it fresh) affraid
Ok, getting hungry now!!!

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